A busy and colorful Australian / Caribbean infused restaurant with laidback oceanfront dining.Combine this with an even more colorful Australian head chief and you have an entertaining night to say the least;
Catch your live lobster from the restaurant tanks; watch the daily catch arrive from your oceanfront dining table or just soak up the evening sunset. ‘Tukka’ has it all;
Combine this with a daily frigate bird feeding and tarpon feeding at 5pm, Tukka will not disappoint;
The night ‘warms-up’ especially on Friday and Saturday’s after 6pm. Be mindful of the local rums,imported liquors as this has created ‘hazey’ days too often for the unsuspecting tourist. Ask for ‘Aussie Ron’ and details of the catch of the day as he is often seen fishing the local sea mounts and known for supplying his restaurant with the freshest seafood on island;
All you can eat Sunday brunch just $29 with bubbles is very popular with locals and visitors.